A recent study highlights the potential heart health benefits of coffee and tea for individuals with lupus. Researchers found that these popular beverages may reduce the risk of heart attacks and strokes in lupus patients, who are typically at higher risk for cardiovascular issues. The study indicates that the antioxidants present in coffee and tea could play a crucial role in enhancing heart health. Experts suggest that incorporating these drinks into the diet could be a simple yet effective way to improve cardiovascular outcomes for those living with lupus. Further research is needed to fully understand the underlying mechanisms, but these findings are promising for lupus patients seeking to safeguard their heart health.
